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Our Menu

APPETIZERS

Spring Roll
Tofu 8   or   Shrimp 9

Fresh veggies in soft rice paper wrapped and served w/house peanut sauce. (tofu or shrimp)

Baton Shrimp
10

Shrimp wrapped and deep fired golden brown.   Served with sweet & sour sauce.

Chicken Satay
9

Grilled marinated chicken on a bamboo skewers, Served with fresh cucumber chutney and peanut dip.

Moo Ping
9

Thai BBQ pork on skewers.   A Thai street food classic.   Served w/Eastern Thai style sauce.

Dumpling
9

Minced shrimp & pork wrapped in Wonton skin and steamed hot w/tangy sauce.

Vegetable Gyoza
7

Spinach, carrots, cabbage, corn, water chestnut, mushroom, and vermicelli noodle

Fried Calamari
12

Calamari rings cut and fried crispy.   Served with our special creamy style sauce.

Egg Roll
8

Deep fried hand rolled fresh in our kitchen.  Served with sweet and sour sauce.

Thai Jerky Strip Steak
8

Strip steak marinated and deep fried. Served w/Eastern Thai style sauce.

Chicken Curry Puff
9

Ground chicken, sweet potato, onion, curry powder.   Served with cucumber chutney.

Cream Cheese Wonton
7

Cream cheese, imitation crab meat, green onion.   Served with sweet and sour sauce.

Chicken Wing
9

Deep fried marinated wings, sautéed with sweet chili sauce and topped with crispy garlic.

Tamarind Shrimp
9

Deep fried shrimp w/sweet tamarind sauce.

SOUP

Bowl / Hot Pot

“Tom Yum” Soup
Chicken, Tofu, or Veggies
7 / 13
Shrimp
8 / 15
Mixed Seafood
10 / 19

(Shrimp, Scallop, Green mussel, Calamari, and Fish)


A famous Thai soup made with lemongrass, kaffir lime leaf, mushroom, tomato, onion, lime juice, and cilantro.

Wonton Soup
7 / 13

Seasoned minced shrimp and pork wrapped in wonton skin, carrot, and bok choy.

“Tom Kha” Coconut Lemongrass Soup
Chicken, Tofu, or Veggies
8 / 14
Shrimp
9 / 16
Mixed Seafood
11 / 20

(Shrimp, Scallop, Green mussel, Calamari, and Fish)


Coconut milk soup flavored with lemongrass, kaffir lime leaf, mushroom, tomato, onion, lime juice, and cilantro.

SALAD

Eat Authentic! Try these dishes with Sticky Rice (add $4)

Som Tum (Green Papaya Salad)
11

An Eastern Thai style salad made with fresh shredded green papaya and touch of garlic, lime juice, tamarind juice, tomato, and peanuts. (with shrimp 13)

Rib Eye Salad
19

Grilled & sliced rib eye steak with lime juice, red onion, tomato, mint, and cilantro.

Grilled Shrimp Salad
15

Grilled Shrimp with lime juice, sweet chili paste, red onion, tomato, mint, and cilantro.

Mixed Seafood Salad
17

Shrimp, scallop, green mussel, calamari, with lime juice, lemongrass, galangal, keffir lime leaf, red onion, tomato, mint, and cilantro.

Larb
13

One of the most famous dishes from north and east of Thailand. Choice of minced chicken, pork, beef, or tofu with onion, mint leave, cilantro, lime juice, and a touch of crushed toasted rice.

House Salad
9

Veggies, hard boiled egg, cherry tomato, carrot, and cucumber w/our house peanut sauce.

CURRY

Each dish served with your choice of meat and steamed Jasmine rice (Brown rice substituted add $1)

Chicken, Pork, Tofu, or Vegetable - 15
Beef or Shrimp - 17
Combination - 18
Mixed Seafood (Shrimp, Scallop, Green mussel, Calamari, and Fish) - 21
-- Spicy level 1 - 10, please specify --

Yellow Curry

With the spices of turmeric, cumin, and coriander with potato, onion, and carrot.

Red Curry

Red and green bell pepper, green bean, zucchini, bamboo shoots, and basil.

Green Curry

Red and green bell pepper, green bean, zucchini, bamboo shoots, and basil.

Panang Curry

Red and green bell pepper and kaffir lime leaf.

Pineapple Curry

Red curry paste w/pineapple, tomato, green and red bell pepper, and basil.

STIR-FRY

Each dish served with your choice of meat and steamed Jasmine rice (Brown rice substituted add $1)

Chicken, Pork, Tofu, or Vegetable - 15
Beef or Shrimp - 17
Combination - 18
Mixed Seafood (Shrimp, Scallop, Green mussel, and Calamari) - 21
-- Spicy level 1 - 10, please specify --

Pad Ka-Prow

A very popular dish among Thais. A combination of fresh Thai chili, basil, garlic, onion, bamboo shoot, green and red bell pepper.

Prik King

Green bean, green and red bell pepper, stir fried in red curry paste with your choice of meat.

Pad Paak

Mixed Vegetable, Zucchini, Tomato, Cabbage, Broccoli, Carrot, Onion, Chinese Broccoli, and Garlic in house sauce.

Eggplant

Sliced Asian eggplant with red and green bell pepper, basil, garlic, and your choice of meat.

Garlic & Black Pepper

Your choice of meat with house sauce, onion, fresh garlic, and cracked black pepper on fresh lettuce.

Broccoli Oyster Sauce

Broccoli and carrot stir fried with house sauce and your choice of meat.

Sweet and Sour

A classic sweet and sour dish, wok-fried with pineapple, cucumber, carrot, tomato, onion, red and green bell pepper.

FRIED RICE

(Brown rice substitution add $2)

Chicken, Pork, Tofu, or Vegetable - 15
Beef or Shrimp - 17
Combination - 18
Mixed Seafood (Shrimp, Scallop, Green mussel, and Calamari) - 21

Crab Fried Rice
23

Wok-fried rice with lump crab meat, egg, onion, garlic, and tomato. Green onion on top

Thai Fried Rice
 

Egg, tomato, onion, Chinese broccoli, and garlic in house sauce.

Basil Fried Rice
 

Egg, mushroom, onion, tomato, zucchini, garlic, basil, green and red bell pepper.

Pineapple Fried Rice
 

Egg, pineapple, tomato, onion, cashew nut, raisin, and curry powder.

Egg Fried Rice
9

Triple egg, wok with rice

NOODLES

Chicken, Pork, Tofu, or Vegetable - 15
Beef or Shrimp - 17
Combination - 18
Mixed Seafood (Shrimp, Scallop, Green mussel, and Calamari) - 21
-- Spicy level 1 - 10, please specify --

Pad Thai
 

The most popular dish of any Thai restaurant, you have to try ours. Pan fried rice noodle with sweet tamarind sauce, egg, bean sprouts, and green onion. Topped with crushed peanut.

Drunken noodles
 

Wok-fried flat rice noodle with egg, tomato, mushroom, bean sprouts, basil, garlic, red and green bell pepper.

Pad Se-Ew
 

Wok-fried flat rice noodle with sweet soy sauce, egg, broccoli, Chinese broccoli, carrot, and garlic.

Pad Woon Sen
 

Wok-fried glass noodle, egg, garlic, broccoli, cabbage, carrot, tomato, bean thread, green and white onion.

Chow Mein
 

Wok-fried soft egg noodle with egg, broccoli, cabbage, carrot, onion, and bean sprout.

Baa Mee Moo Dang
15

Egg noodles with BBQ pork, fish ball, wonton, garnished with scallions,cilantro and crispy wonton.

NOODLES IN BROTH

Boat Noodles
15

Rice noodles in beef broth with sliced beef, pork meatball, Chinese broccoli, bean sprout, fried garlic, green onion, cilantro, and basil.

Tom Yum Noodles
14

Thai style hot and sour soup base with rice noodles, minced pork, and fish ball, fried garlic, ground peanuts, fried wonton, green onion, and cilantro.

HOUSE SPECIALTY

Served with steamed Jasmine rice (Brown rice substitution add $1)

Thai Pork Spare Ribs
17

Deep fried pork spare ribs and stir-fried in Thai style garlic and black pepper glaze w/onion served on a sizzling hot plate. (Recommended with sticky rice +$4)

Green Apple Pompano
21

Whole Pompano, crispy deep fried and topped with sliced green apple, tomato, red onion, cilantro, cashew nut, and sweet Lime sauce.

Spicy Fish Fillet
18

Crispy fried sawai, red and green bell pepper, basil, and fingerroot with house spicy sauce.

Seafood “Pad-cha”
21

Thai herbs, fingerroot, basil, bamboo shoot, red and green bell pepper stir-fry with a seafood mix of shrimp, scallop, calamari, fish fillet, and green mussel. Served on a hot plate.

Salmon Curry
19

Grilled Salmon fillet, topped with red Curry coconut sauce, green beans, and kaffer lime leaf.

Kabocha Curry
17

Kabocha (Japanese Squash) with shrimp, basil, red and green bell pepper in red curry sauce.

Duck Curry
23

Roasted half duck in red curry, pineapple, tomato, basil, red and green bell pepper.

DESSERT

Mango with Sticky Rice (Seasonal)
10

Roti
6

Pastry Topped with sweetened condensed milk and coco powder.

Fried Banana
6

Wrapped banana, shredded coconut, and sesame seed with honey drizzle.

Coconut Ice Cream
5

Homemade coconut ice cream topped with crunchy peanut.

BEVERAGES

Thai Iced Tea
5

Thai Iced Coffee
5

Hot Tea
2

Jasmine / Green / Ginger

Iced Tea
3

Fresh Young Coconut
6

Soft Drink
2

Lemonade
5

Beer and Wine
refer to beer and wine list

Restaurant Notes

- Prices are subject to change without notice.

- Groups of 7 or more will have 18% grautity applied.

- Please inform us if you have any food allergies.

Find us

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  • 737.205.8998
  • 1320 Cypress Creek Rd. Suite 100 Cedar Park, TX 78613

© Lemongrass by Sip Saam 2020 . All rights reserved.

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